Coconut Bread

 In Blog, Dairy Free, Gluten Free, Recipe

Coconut Bread

This easy bread makes a great breakfast or snack. Is Keto friendly if you omit the honey.
Course Baking


  • 6 ea Eggs
  • 1/2 cup Coconut oil melted and cooled
  • 1 tbsp Honey
  • 3/4 cup Coconut Flour
  • 2 tbsp Arrowroot Powder
  • 1/2 tsp Salt
  • 1 tsp Baking Powder


  • Preheat oven to 350 and grease a bread pan with coconut oil (I use a 8 by 4 inch loaf pan)
  • Mix together eggs, coconut oil and honey
  • Add in the coconut flour, arrowroot powder, sea salt and baking powder until mixed thoroughly. Batter will be fluffy
  • Pour into prepared loaf tin and let sit 5 minutes so that the coconut flour can absorb some of the liquid
  • Bake for 30-40 minutes
  • Once removed from the oven, allow to cool for about an hour
  • Add your favorite butter or jam and enjoy!
Keyword Dairy Free, Nut Free, Paleo
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